Why Organic Lettuce Wilts Faster Than Conventional (Science)

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The Science of Leafy Green Longevity While organic lettuce boasts environmental and health benefits, its tendency to wilt faster than conventional varieties puzzles many consumers. This phenomenon stems from fundamental differences in agricultural practices and plant biology: 1. The Nitrogen Paradox Conventional [...] Read more

Why Organic Berries Mold Faster Than Conventional

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The Science Behind Faster Spoilage in Organic Berries Organic berries have surged in popularity due to their perceived health benefits and environmental sustainability. However, many consumers notice they mold faster than conventionally grown varieties. Let’s explore the key reasons: 1. Absence of Synthetic [...] Read more